Celebrate Easter the Italian way with our brunch kit for two! Enjoy a selection of cured meats or roasted vegetables, artisan cheeses, and traditional Italian breads, along with truffle pâté and ruby grapefruit marmalade. We’ve also included a simple recipe for French toast using our Pane di Pasqua, a sweet Italian Easter bread, and a recipe to embellish your brunch using your boiled easter eggs!

Order by April 16, and pick up on April 18 or 19 at Osteria La Spiga from 12 PM - 9 PM.